Elspeth Biltoft’s enduring respect for local traditions and passion for making the finest products using seasonal ingredients evolved into a small family preserve-making business in 1989. We have been producing preserves with the same devotion to quality ever since.
Our aim is to capture all the good points of a home-made product by filling our jars with generous quantities of fresh, seasonal ingredients, locally sourced and organic where possible, which we prepare without the addition of additives, preservatives, colourings or gelling agents.
Our preserves are characterized by bold, fresh flavours and natural sets and have all the honesty and simplicity of the very best food you can prepare in your own kitchen.